Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
Tettnanger35 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
22.32 |
46.7% |
|
25 g |
Tettnanger25 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
15.28 |
33.3% |
|
15 g |
Tettnanger15 g Tettnanger Hops |
|
Pellet |
4.5 |
Dry Hop
|
5 days |
|
20% |
|
75 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
75 g |
Tettnanger (Pellet) 75 g Tettnanger (Pellet) Hops |
|
37.6 |
100% |
|
75 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"North German Pilsener" German Pils beer recipe by Brewer #131659. All Grain, ABV 5.22%, IBU 37.6, SRM 3.87, Fermentables: (Pilsner, Wheat) Hops: (Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-28 08:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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