Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
25 kg |
German - Vienna25 kg Vienna |
|
37 |
4 |
100% |
|
25 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Hallertau tradition 100 g Hallertau tradition Hops |
|
Pellet |
5.9 |
Boil at 100 °C
|
60 min |
12.57 |
60.6% |
|
15 g |
Ella15 g Ella Hops |
|
Pellet |
17.2 |
Boil at 100 °C
|
60 min |
5.5 |
9.1% |
|
50 g |
Ella50 g Ella Hops |
|
Pellet |
17.2 |
Boil at 100 °C
|
5 min |
3.65 |
30.3% |
|
165 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Hallertau tradition (Pellet) 100 g Hallertau tradition (Pellet) Hops |
|
12.57 |
60.6% |
|
65 g |
Ella (Pellet) 65 g Ella (Pellet) Hops |
|
9.15 |
39.4% |
|
165 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
75 L |
|
Infusion |
-- |
68 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-30 13:25 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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