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New England IPA - Cerveja Fácil

173 calories 18.5 g 330 ml
Beer Stats
Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Cerveja Fácil
Calories: 173 calories (Per 330ml)
Carbs: 18.5 g (Per 330ml)
Created Wednesday August 15th 2018
1.056
1.015
5.3%
31.1
6.1
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg American - Pale Ale2.5 kg Pale Ale 37 3.5 89.3%
0.30 kg Flaked Oats0.3 kg Flaked Oats 33 2.2 10.7%
2.80 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Citra20 g Citra Hops Pellet 11 Boil at 100 °C 15 min 31.13 25%
15 g Citra15 g Citra Hops Pellet 11 Boil at 100 °C 0 min 18.8%
15 g Citra15 g Citra Hops Pellet 11 Dry Hop 5 days 18.8%
30 g Citra30 g Citra Hops Pellet 11 Dry Hop 4 days 37.5%
80 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
10 L Temperature 69 °C 60 min
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
0.50 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
1 2 8 15 1.36 15.52
Mash Chemistry and Brewing Water Calculator
"New England IPA - Cerveja Fácil" Specialty IPA: New England IPA beer recipe by Cerveja Fácil. BIAB, ABV 5.27%, IBU 31.13, SRM 6.13, Fermentables: (Pale Ale, Flaked Oats) Hops: (Citra)
Last Updated and Sharing
 
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Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-09-22 02:13 UTC
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