Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Smash Crash

195 calories 20.4 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 80% (brew house)
Source: -->This Guy<--
Calories: 195 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)
Created Saturday August 11th 2018
1.059
1.015
5.8%
42.1
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb American - Pale 2-Row11 lb Pale 2-Row 37 1.8 100%
11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Citra0.5 oz Citra Hops Pellet 13.3 Boil 60 min 24.38 16.7%
1 oz Citra1 oz Citra Hops Pellet 13.3 Boil 10 min 17.68 33.3%
1.50 oz Citra1.5 oz Citra Hops Pellet 13.3 Dry Hop 5 days 50%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
16.5 qt Infusion 150 °F 15 min
1.6 qt Infusion 155 °F 40 min
Temperature 168 °F 5 min
Sparge 168 °F 40 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 151 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Notes

No finesse here. Smash it, then crash it...like a certain children's book imparting simple virtues to energetic little boys.

This one is light bodied with tropical fruit aroma.

Last Updated and Sharing
 
159
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-08-30 22:33 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
https://www.brewersfriend.com/