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Anna's Saison

261 calories 24 g 330 ml
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 75 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 35 liters
Pre Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Gentlemalt Brewery
Calories: 261 calories (Per 330ml)
Carbs: 24 g (Per 330ml)
Created Friday July 27th 2018
1.085
1.017
8.9%
21.9
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 kg German - Pilsner10 kg Pilsner 38 1.6 100%
10 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Bramling Cross30 g Bramling Cross Hops Pellet 6.5 Boil 15 min 6.69 30%
70 g Bramling Cross70 g Bramling Cross Hops Pellet 6.5 Whirlpool at 98 °C 25 min 15.17 70%
100 g / 0.00
 
Yeast
Wyeast - French Saison 3711
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
18 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Ended up with FG - 1.001. ABV - 9.5.

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-09-07 19:31 UTC
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