Kjeller 5 - Lupulin Session IPA 25L Beer Recipe | All Grain American IPA | Brewer's Friend
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Kjeller 5 - Lupulin Session IPA 25L

152 calories 13.4 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 152 calories (Per 330ml)
Carbs: 13.4 g (Per 330ml)
Created: Friday July 13th 2018
1.050
1.009
5.3%
50.0
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg German - Pale Ale2.5 kg Pale Ale 39 2.3 45.5%
0.50 kg German - Pale Wheat0.5 kg Pale Wheat 39 1.5 9.1%
2.50 kg Heidelberg2.5 kg Heidelberg 38 1.4 45.5%
5.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Citra LupuLN250 g Citra LupuLN2 Hops Lupulin Pellet 25 Whirlpool at 77 °C 20 min 50.01 50%
50 g Citra LupuLN250 g Citra LupuLN2 Hops Lupulin Pellet 25 Dry Hop 4 days 50%
100 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 67 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
5 g Irish Moss Fining Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 155 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Kjeller 5 - Lupulin Session IPA 25L" American IPA beer recipe by Kjeller 5. All Grain, ABV 5.32%, IBU 50.01, SRM 3.41, Fermentables: (Pale Ale, Pale Wheat, Heidelberg) Hops: (Citra LupuLN2) Other: (Irish Moss)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-07-13 12:33 UTC
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