ULTIMA CREAM ALE Beer Recipe | BIAB Cream Ale | Brewer's Friend
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ULTIMA CREAM ALE

125 calories 12.8 g 330 ml
Beer Stats
Method: BIAB
Style: Cream Ale
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 125 calories (Per 330ml)
Carbs: 12.8 g (Per 330ml)
Created: Thursday June 28th 2018
1.041
1.010
4.0%
11.8
4.3
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
1.05 kg Flaked Corn1.05 kg Flaked Corn 40 0 22.8%
2.50 kg German - Pilsner2.5 kg Pilsner 38 2.77 54.2%
1.06 kg Flaked Rice1.06 kg Flaked Rice 40 0 23%
4.61 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3.80 g Nugget3.8 g Nugget Hops Pellet 14.5 Boil 60 min 7.39 43.2%
5 g Nugget5 g Nugget Hops Pellet 14.5 Boil 15 min 4.39 56.8%
8.80 g / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"ULTIMA CREAM ALE" Cream Ale beer recipe by Taborda. BIAB, ABV 3.99%, IBU 11.78, SRM 4.33, Fermentables: (Flaked Corn, Pilsner, Flaked Rice) Hops: (Nugget)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-12 17:41 UTC
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