hefewiezen Beer Recipe | All Grain Weissbier by Anonymous | Brewer's Friend
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hefewiezen

145 calories 11.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 145 calories (Per 330ml)
Carbs: 11.7 g (Per 330ml)
Created: Sunday June 24th 2018
1.048
1.007
5.5%
7.9
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.20 kg United Kingdom - Pilsen2.2 kg Pilsen 36 1.8 50%
2.20 kg German - Wheat Malt2.2 kg Wheat Malt 37 2 50%
4.40 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
19 g Hallertau Mittelfruh19 g Hallertau Mittelfruh Hops Pellet 3 Boil 60 min 7.93 100%
19 g / 0.00
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Cost:
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 18 20 45 105 235
Mash Chemistry and Brewing Water Calculator
"hefewiezen" Weissbier beer recipe by Anonymous. All Grain, ABV 5.45%, IBU 7.93, SRM 3.42, Fermentables: (Pilsen, Wheat Malt) Hops: (Hallertau Mittelfruh)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-06-24 22:00 UTC
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