hoegaarden Beer Recipe | BIAB Witbier by Anonymous | Brewer's Friend
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hoegaarden

158 calories 15.6 g 12 oz
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Beer Stats
Method: BIAB
Style: Witbier
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 158 calories (Per 12oz)
Carbs: 15.6 g (Per 12oz)
Created: Friday June 22nd 2018
1.048
1.011
4.8%
37.0
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 lb Belgian - Pilsner2.5 lb Pilsner 37 1.6 50%
2.50 lb American - White Wheat2.5 lb White Wheat 40 2.8 50%
5 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 45 min 31.64 50%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 5 min 5.34 50%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 150 °F 60 min
 
Yeast
Wyeast - Belgian Witbier 3944
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Med-Low
Optimum Temp:
62 - 75 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"hoegaarden" Witbier beer recipe by Anonymous. BIAB, ABV 4.81%, IBU 36.98, SRM 3.64, Fermentables: (Pilsner, White Wheat) Hops: (Fuggles, Saaz)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-06-22 18:01 UTC
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