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08A - Munich Dunkel

117 calories 10.9 g 250 ml
Beer Stats
Method: BIAB
Style: Munich Dunkel
Boil Time: 30 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 11.6 °P (recipe based estimate)
Efficiency: 70% (brew house)
Source: gozer
Calories: 117 calories (Per 250ml)
Carbs: 10.9 g (Per 250ml)
Created Tuesday June 12th 2018
12.6 °P
2.6 °P
5.33%
26.46
21.16
5.46
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5,400 g German - Munich Light5400 g Munich Light 37 6 94.7%
300 g American - Chocolate300 g Chocolate 29 350 5.3%
5.7 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Magnum20 g Magnum Hops Pellet 14.5 First Wort 0 min 26.46 100%
20 g / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 106 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Arvada, Colorado 2015
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: gozer, Method: BIAB, Style: Munich Dunkel, ABV 5.33%, IBU 26.46, SRM 21.16, Fermentables: (Munich Light, Chocolate) Hops: (Magnum)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-03-11 17:11 UTC
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