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Awesome Recipe

Method: All Grain
Style: Light American Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.026 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 116 calories (Per 12oz)
Carbs: 9.2 g (Per 12oz)

Created: Thursday May 17th 2018

Original Gravity:

1.036

Final Gravity:

1.005

ABV (standard):

4.1%

IBU (tinseth):

8.5

SRM (morey):

2.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.25 lb	American - Pilsner4.25 lb Pilsner	37	1.8	70.8%
1.75 lb	Corn Sugar - Dextrose1.75 lb Corn Sugar - Dextrose	46	0.5	29.2%
6 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Saaz0.5 oz Saaz Hops		Pellet	4	Boil	60 min	8.54	100%
0.50 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
0.50 oz	Saaz (Pellet) 0.49999999885628 oz Saaz (Pellet) Hops		8.54	100%
0.50 oz / $ 0.00

Yeast

Lallemand - Diamond Lager

Amount:	1 Each	Cost:
Attenuation (avg):	77%	Flocculation:	High
Optimum Temp:	50 - 59 °F	Starter:	No
Fermentation Temp:	55 °F	Pitch Rate:	1.5 (M cells / ml / ° P) 282 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

364

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Brews

Public: Yup, Shared
Last Updated: 2018-05-17 16:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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