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American Lager

130 calories
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 12 gallons (ending kettle volume)
Boil Size: 15 gallons
Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 130 calories (Per 12oz)
Share: <EMBED>
1.040
1.007
4.43%
13.92
2.28
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
11 lb American - Pilsner11 lb Pilsner 37 1.8 68.8%
3 lb Flaked Rice3 lb Flaked Rice 40 0.5 18.8%
2 lb Flaked Corn2 lb Flaked Corn 40 0.5 12.5%
16 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
2 oz Hallertau Mittelfruh2 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 60 min 13.92
 
Mash Guidelines
Amount Description Type Temp Time
10 qtMash InInfusion148 °F75 min
10 galFly Sparge168 °F60 min
Starting Mash Thickness: 1.7 qt/lb
 
Yeast
Amount:
1
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
48 - 60 °F
Starter:
No
Fermentation Temp:
67 °F
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Priming
Method: CO2       CO2 Level: 2.3 Volumes
Method: All Grain, Style: American Light Lager, ABV 4.43%, IBU 13.92, SRM 2.28, Fermentables: (Pilsner, Flaked Rice, Flaked Corn) Hops: (Hallertau Mittelfruh)
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View Count: 130
Brew Count: 0
Last Updated: 2018-04-13 20:38 UTC
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