Brew Log History
Target 22°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2.90 kg |
Joe White Traditional Ale Malt2.9 kg Joe White Traditional Ale Malt |
|
37 |
3 |
100% |
|
2.90 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Loral10 g Loral Hops |
|
Pellet |
11.2 |
Boil
|
30 min |
24.82 |
33.3% |
|
10 g |
Loral10 g Loral Hops |
|
Pellet |
11.2 |
Boil
|
0 min |
15.81 |
33.3% |
|
10 g |
Loral10 g Loral Hops |
|
Pellet |
11.2 |
Dry Hop
|
0 days |
|
33.3% |
|
30 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Loral (Pellet) 30 g Loral (Pellet) Hops |
|
40.63 |
99.9% |
|
30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17 L |
|
-- |
-- |
66 °C |
-- |
"Loralei SMaSH" American Pale Ale beer recipe by Enikoy. BIAB, ABV 5.69%, IBU 40.63, SRM 5.13, Fermentables: (Joe White Traditional Ale Malt) Hops: (Loral)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-03 23:37 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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