marzen Beer Recipe | BIAB Märzen by malcolmg | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

marzen

158 calories 14.4 g 330 ml
Beer Stats
Method: BIAB
Style: Märzen
Boil Time: 60 min
Batch Size: 32 liters (fermentor volume)
Pre Boil Size: 39 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 158 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)
Created: Saturday March 24th 2018
1.052
1.010
5.5%
21.7
7.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.75 kg German - Munich Light6.75 kg Munich Light 37 6 100%
6.75 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
11 g Magnum11 g Magnum Hops Pellet 15 Boil 60 min 13.96 13.6%
35 g Hallertau Mittelfruh35 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 15 min 5.51 43.2%
35 g Hallertau Mittelfruh35 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 5 min 2.21 43.2%
81 g / 0.00
 
Yeast
Fermentis - Safale - German Ale Yeast K-97
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
16 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 309 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

fermented 11L with M76 (12C) , 21L with K-97 (15C)

Brewer's Friend Logo
Last Updated and Sharing
 
391
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-04-01 07:25 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top