Mosman Wheat Beer Beer Recipe | Extract American Light Lager | Brewer's Friend
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Mosman Wheat Beer

166 calories 16.8 g 330 ml
Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 8 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 166 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)
Created: Sunday December 3rd 2017
1.054
1.013
5.3%
25.5
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.75 kg Dry Malt Extract - Wheat0.75 kg Dry Malt Extract - Wheat 42 3 93.8%
0.75 kg / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.05 kg German - Carapils0.05 kg Carapils 35 1.3 6.3%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3.50 g Sorachi Ace3.5 g Sorachi Ace Hops Pellet 12 Boil 70 min 25.54 38.9%
2.50 g Sorachi Ace2.5 g Sorachi Ace Hops Pellet 12 Boil 0 min 27.8%
3 g Galaxi3 g Galaxi Hops Pellet 17 Boil 0 min 33.3%
9 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Whirlflock Fining Boil 10 min.
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Mosman Wheat Beer" American Light Lager beer recipe by Brewer #46755. Extract, ABV 5.28%, IBU 25.54, SRM 3.77, Fermentables: (Dry Malt Extract - Wheat) Steeping Grains: (Carapils) Hops: (Sorachi Ace, Galaxi) Other: (Whirlflock)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-12-03 09:06 UTC
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