Esporotricose Beer Recipe | BIAB Standard/Ordinary Bitter | Brewer's Friend
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Esporotricose

165 calories 15.4 g 330 ml
Beer Stats
Method: BIAB
Style: Standard/Ordinary Bitter
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 18 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Alexandre Arenales
Calories: 165 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)
Created: Thursday November 23rd 2017
1.054
1.011
5.6%
33.0
6.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg German - Pale Ale3 kg Pale Ale 39 2.3 85.7%
0.50 kg German - CaraRed0.5 kg CaraRed 34 20 14.3%
3.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Cascade25 g Cascade Hops Pellet 6.5 Boil 60 min 28.82 71.4%
10 g Cascade10 g Cascade Hops Pellet 6.5 Aroma 10 min 4.18 28.6%
35 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Infusion -- 67 °C 70 min
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
1 Each
Cost:
Attenuation (custom):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
Yes
Fermentation Temp:
25 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 70 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Esporotricose" Standard/Ordinary Bitter beer recipe by Alexandre Arenales. BIAB, ABV 5.56%, IBU 33, SRM 6.94, Fermentables: (Pale Ale, CaraRed) Hops: (Cascade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-08-31 20:37 UTC
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