Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.60 oz |
Centenial0.6 oz Centenial Hops |
|
Pellet |
10.5 |
Boil
|
75 min |
21.85 |
28.6% |
|
1.50 oz |
mt hood1.5 oz mt hood Hops |
|
Leaf/Whole |
6 |
Boil
|
1 min |
1.17 |
71.4% |
|
2.10 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.60 oz |
Centenial (Pellet) 0.59999999862754 oz Centenial (Pellet) Hops |
|
21.85 |
28.6% |
|
1.50 oz |
mt hood (Leaf/Whole) 1.4999999965689 oz mt hood (Leaf/Whole) Hops |
|
1.17 |
71.4% |
|
2.10 oz
/ $ 0.00
|
"Cream Ale" Cream Ale beer recipe by Benji Loren. All Grain, ABV 5.36%, IBU 23.02, SRM 5.58, Fermentables: (Pale 2-Row, Honey Malt, Biscuit, Flaked Corn) Hops: (Centenial, mt hood)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-10 17:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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