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Moijto

Method: All Grain
Style: Experimental Beer
Boil Time: 60 min
Batch Size: 5 liters (ending kettle volume)
Pre Boil Size: 6.25 liters
Pre Boil Gravity: 1.022 (recipe based estimate)
Efficiency: 35% (ending kettle)
Source: Brewdog
Calories: 84 calories (Per 330ml)
Carbs: 8.1 g (Per 330ml)

Created: Wednesday November 1st 2017

Original Gravity:

1.028

Final Gravity:

1.006

ABV (standard):

2.9%

IBU (tinseth):

45.5

SRM (morey):

6.0

Mash pH

8.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.30 kg	American - Pale Ale1.3 kg Pale Ale	37	3.5	97.6%
0.03 kg	Fresh ginger0.032 kg Fresh ginger	1	1	2.4%
1.33 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3.50 g	Citra3.5 g Citra Hops	Leaf/Whole	11	Boil	60 min	22.74	28%
3 g	citra3 g citra Hops	Leaf/Whole	11	Boil	30 min	14.98	24%
6 g	citra6 g citra Hops	Leaf/Whole	11	Boil	5 min	7.77	48%
12.50 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
12.50 g	Citra (Leaf/Whole) 12.5 g Citra (Leaf/Whole) Hops		45.49	100%
12.50 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
	Sparge	--	60 °C	10 min
	Sparge	--	65 °C	30 min
	Sparge	--	72 °C	10 min
	Sparge	--	78 °C	5 min
Starting Mash Thickness: 3 L/kg

Other Ingredients

Amount	Name	Type	Use	Time
33 g	Fresh ginger	Spice	Mash	0 min.
2 g	granes of paradijs	Spice	Boil	5 min.
25 g	lime parts	Flavor	Boil	5 min.
12.50 g	mint frech	Flavor	Secondary	5 min.

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	16 - 22 °C	Starter:	No
Fermentation Temp:	19 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: 1 Amount: 1 CO₂ Level: 1 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

492

Views

Brews

Public: Yup, Shared
Last Updated: 2018-10-07 16:30 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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