Chinook Harvest IPA Beer Recipe | All Grain American IPA | Brewer's Friend
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Chinook Harvest IPA

225 calories 22.5 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 12.5 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Source: AFBLUE
Calories: 225 calories (Per 12oz)
Carbs: 22.5 g (Per 12oz)
Created: Tuesday October 31st 2017
1.068
1.016
6.9%
69.1
6.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb United Kingdom - Maris Otter Pale15 lb Maris Otter Pale 38 3.75 57.7%
11 lb American - Pale 2-Row11 lb Pale 2-Row 37 1.8 42.3%
26 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12 oz Chinook12 oz Chinook Hops Fresh 13 Boil 60 min 43.06 25%
12 oz Chinook12 oz Chinook Hops Fresh 13 Boil 10 min 15.61 25%
12 oz Chinook12 oz Chinook Hops Fresh 13 Boil 5 min 8.58 25%
12 oz Chinook12 oz Chinook Hops Fresh 13 Boil 1 min 1.86 25%
48 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
mash recirc Fly Sparge -- 149 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
 
Yeast
Wyeast - American Ale II 1272
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
High
Optimum Temp:
60 - 72 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 314 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Chinook Harvest IPA" American IPA beer recipe by AFBLUE. All Grain, ABV 6.85%, IBU 69.11, SRM 6, Fermentables: (Maris Otter Pale, Pale 2-Row) Hops: (Chinook)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2017-10-31 16:06 UTC
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