Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.60 oz |
Tettnanger0.6 oz Tettnanger Hops |
|
Pellet |
2.2 |
Boil
|
60 min |
4.94 |
60% |
|
0.40 oz |
Tettnanger0.4 oz Tettnanger Hops |
|
Pellet |
2.2 |
Aroma
|
30 min |
2.53 |
40% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Tettnanger (Pellet) 0.99999999771257 oz Tettnanger (Pellet) Hops |
|
7.47 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2 gal |
|
Infusion |
-- |
155 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 ml |
Clarity Ferm
|
|
Fining |
Primary |
-- |
"Oktoberfest Lager" Munich Helles beer recipe by beachousebrewing. Partial Mash, ABV 4.45%, IBU 7.47, SRM 6.32, Fermentables: (Pilsner, Liquid Malt Extract - Munich) Hops: (Tettnanger) Other: (Clarity Ferm)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-09-05 12:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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