Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
BSG - UK Target20 g UK Target Hops |
|
Pellet |
10 |
Boil
|
60 min |
23.89 |
100% |
|
20 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17 L |
|
Infusion |
-- |
53 °C |
10 min |
|
17 L |
|
Infusion |
-- |
63 °C |
40 min |
|
23 L |
|
Fly Sparge |
-- |
78 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Dry stout" Dry Stout beer recipe by Gabriel Diniz. All Grain, ABV 4.55%, IBU 23.89, SRM 30.88, Fermentables: (Pilsen, Flaked Oats, Roasted Barley) Hops: (UK Target)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-08-22 14:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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