Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
18 g |
Magnum18 g Magnum Hops |
|
Pellet |
15 |
First Wort
|
0 min |
39.85 |
100% |
|
18 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
18 g |
Magnum (Pellet) 18 g Magnum (Pellet) Hops |
|
39.85 |
100% |
|
18 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16 L |
|
Temperature |
-- |
52 °C |
15 min |
|
16 L |
|
Temperature |
-- |
68 °C |
45 min |
|
16 L |
|
Temperature |
-- |
78 °C |
15 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 g |
Gengibre
|
|
Flavor |
Boil |
15 min. |
|
20 each |
Cardamomo
|
|
Other |
Boil |
15 min. |
"Saison" Saison beer recipe by Pedro Capozzi. All Grain, ABV 6.33%, IBU 39.85, SRM 5.96, Fermentables: (Pale Ale, CaraHell) Hops: (Magnum) Other: (Gengibre, Cardamomo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-08-08 04:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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