Brew Log History
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Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
10 lb |
German - Pilsner10 lb Pilsner |
|
38 |
1.6 |
100% |
|
10 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.65 oz |
Ger Magnum0.65 oz Ger Magnum Hops |
|
Pellet |
13.3 |
Boil
|
60 min |
33.27 |
11.1% |
|
1.60 oz |
Spalt Select1.6 oz Spalt Select Hops |
|
Pellet |
3.2 |
Boil
|
10 min |
7.14 |
27.4% |
|
1.60 oz |
Spalt Select1.6 oz Spalt Select Hops |
|
Pellet |
3.2 |
Boil
|
5 min |
3.93 |
27.4% |
|
2 oz |
Saphir2 oz Saphir Hops |
|
Pellet |
4.25 |
Dry Hop
|
3 days |
|
34.2% |
|
5.85 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.65 oz |
Ger Magnum (Pellet) 0.64999999851317 oz Ger Magnum (Pellet) Hops |
|
33.27 |
11.1% |
|
3.20 oz |
Spalt Select (Pellet) 3.1999999926802 oz Spalt Select (Pellet) Hops |
|
11.07 |
54.8% |
|
2 oz |
Saphir (Pellet) 1.9999999954251 oz Saphir (Pellet) Hops |
|
|
34.2% |
|
5.85 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Protein Rest |
Temperature |
-- |
122 °F |
20 min |
|
|
|
Temperature |
-- |
145 °F |
60 min |
|
|
|
Temperature |
-- |
155 °F |
20 min |
"O.P.P." Czech Premium Pale Lager beer recipe by Jeff Walker. BIAB, ABV 5.32%, IBU 44.35, SRM 3.1, Fermentables: (Pilsner) Hops: (Ger Magnum, Spalt Select, Saphir)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-09-26 12:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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