Landon Blonde Beer Recipe | All Grain Blonde Ale by Landon Brewing Company | Brewer's Friend
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Landon Blonde

175 calories 17.9 g 12 oz
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 315 gallons (fermentor volume)
Pre Boil Size: 335 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Tuesday July 25th 2017
1.053
1.013
5.2%
10.9
5.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
550 lb American - Pale 2-Row550 lb Pale 2-Row 37 1.8 84.6%
100 lb American - Caramel / Crystal 10L100 lb Caramel / Crystal 10L 35 10 15.4%
650 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
27 oz Chinook27 oz Chinook Hops Pellet 6.7 Boil 60 min 10.93 50%
27 oz Chinook27 oz Chinook Hops Pellet 6.7 Boil 0 min 50%
54 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12 qt Sparge -- 158 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Landon Blonde" Blonde Ale beer recipe by Landon Brewing Company. All Grain, ABV 5.24%, IBU 10.93, SRM 5.28, Fermentables: (Pale 2-Row, Caramel / Crystal 10L) Hops: (Chinook)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-07-25 19:41 UTC
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