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Summer Session IPA

191 calories
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.106 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 191 calories (Per 12oz)
Share: <EMBED>
1.058
1.013
5.81%
51.59
4.58
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
7 lb Dry Malt Extract - Light7 lb Dry Malt Extract - Light 42 4 93.3%
0.5 lb Corn Sugar - Dextrose0.5 lb Corn Sugar - Dextrose 46 0.5 6.7%
7.5 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
1.5 oz citra1.5 oz citra Hops Pellet 13 Boil 60 min 40.86
1 oz citra1 oz citra Hops Pellet 13 Boil 5 min 5.43
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 5 min 5.3
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Dry Hop 4 days
0.5 oz citra0.5 oz citra Hops Pellet 13 Dry Hop 4 days
 
Yeast
- -
Amount:
1
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Method: Extract, Style: American IPA, ABV 5.81%, IBU 51.59, SRM 4.58, Fermentables: (Dry Malt Extract - Light, Corn Sugar - Dextrose) Hops: (citra, Simcoe)
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View Count: 302
Brew Count: 1
Last Updated: 2017-05-27 21:30 UTC
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