Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 oz |
Glacier4 oz Glacier Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
17.32 |
57.1% |
|
3 oz |
Mandarina Bavaria3 oz Mandarina Bavaria Hops |
|
Pellet |
7.3 |
Boil
|
10 min |
6.25 |
42.9% |
|
7 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 oz |
Glacier (Pellet) 3.9999999908503 oz Glacier (Pellet) Hops |
|
17.32 |
57.1% |
|
3 oz |
Mandarina Bavaria (Pellet) 2.9999999931377 oz Mandarina Bavaria (Pellet) Hops |
|
6.25 |
42.9% |
|
7 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16 gal |
|
-- |
-- |
144 °F |
25 min |
|
16 gal |
|
-- |
-- |
158 °F |
20 min |
Starting Mash Thickness:
1.4 qt/lb
|
"Kolsch" Kölsch beer recipe by Cabinboysbrewery. All Grain, ABV 5.91%, IBU 23.57, SRM 3.44, Fermentables: (Floor-Malted Bohemian Pilsner) Hops: (Glacier, Mandarina Bavaria)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-06-27 17:37 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top