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Boulevard Wort Transfer

168 calories 18 carbs
Beer Stats
Method: All Grain
Style: Witbier
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Efficiency: 70% (brew house)
Calories: 168 calories (Per 12oz)
Carbs: 18 g (Per 12oz)
Created Thursday May 9th 2013
1.051
1.013
4.99%
12.75
5.77
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
10 lb American - Pale Ale10 lb Pale Ale 37 3.5 93%
0.75 lb Belgian - Munich0.75 lb Munich 38 6 7%
10.75 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.2 oz Magnum0.2 oz Magnum Hops Leaf/Whole 15 Boil 60 min 10.57 50%
0.2 oz Bravo0.2 oz Bravo Hops Leaf/Whole 15.5 Boil 5 min 2.18 50%
 
Yeast
- -
Amount:
1
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: Witbier, ABV 4.99%, IBU 12.75, SRM 5.77, Fermentables: (Pale Ale, Munich) Hops: (Magnum, Bravo)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-03-22 00:14 UTC
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