Single hop Citra Beer Recipe | All Grain American Pale Ale by PalBru | Brewer's Friend
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Single hop Citra

149 calories 14 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 79.8% (brew house)
Calories: 149 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Sunday May 14th 2017
1.049
1.010
5.1%
21.6
5.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg United Kingdom - Maris Otter Pale4 kg Maris Otter Pale 38 3.75 97.6%
0.10 kg United Kingdom - Cara Malt0.1 kg Cara Malt 35 17.5 2.4%
4.10 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 g Citra4 g Citra Hops Pellet 12.2 Boil 60 min 6.55 4%
12 g Citra12 g Citra Hops Pellet 12.2 Boil 30 min 15.1 12%
37 g Citra37 g Citra Hops Pellet 12.2 Boil 0 min 37%
47 g Citra47 g Citra Hops Pellet 12.2 Dry Hop 5 days 47%
100 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
10.25 L Sparge -- 65 °C 75 min
Starting Mash Thickness: 2.5 L/kg
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 89 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Single hop Citra" American Pale Ale beer recipe by PalBru. All Grain, ABV 5.1%, IBU 21.64, SRM 5.48, Fermentables: (Maris Otter Pale, Cara Malt) Hops: (Citra)
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  • Public: Yup, Shared
  • Last Updated: 2019-06-05 06:49 UTC
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