Kernza Blonde Ale Beer Recipe | BIAB Blonde Ale by Brewer #59663 | Brewer's Friend
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Kernza Blonde Ale

155 calories 17 g 12 oz
Beer Stats
Method: BIAB
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 67% (brew house)
Calories: 155 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created: Friday May 12th 2017
1.047
1.013
4.6%
20.4
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb United Kingdom - Golden Promise6 lb Golden Promise 37 3 75%
2 lb Kernza2 lb Kernza 30 2 25%
8 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.15 oz Mandarina Bavaria0.15 oz Mandarina Bavaria Hops Pellet 8.5 Boil 60 min 6.76 23.1%
0.50 oz Mandarina Bavaria0.5 oz Mandarina Bavaria Hops Pellet 8.5 Boil 20 min 13.65 76.9%
0.65 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 152 °F --
 
Yeast
White Labs - Dry English Ale Yeast WLP007
Amount:
1 Each
Cost:
Attenuation (custom):
72%
Flocculation:
Med-High
Optimum Temp:
65 - 70 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Kernza Blonde Ale" Blonde Ale beer recipe by Brewer #59663. BIAB, ABV 4.55%, IBU 20.41, SRM 4.8, Fermentables: (Golden Promise, Kernza) Hops: (Mandarina Bavaria)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-06-03 23:30 UTC
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