Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6 lb |
American - Pale 2-Row6 lb Pale 2-Row |
|
37 |
1.8 |
100% |
|
6 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.20 oz |
Warrior0.2 oz Warrior Hops |
|
Pellet |
16 |
Boil
|
75 min |
26.19 |
20% |
|
0.25 oz |
Warrior0.25 oz Warrior Hops |
|
Pellet |
16 |
Boil
|
5 min |
6.25 |
25% |
|
0.55 oz |
Warrior0.55 oz Warrior Hops |
|
Pellet |
16 |
Boil
|
0 min |
|
55% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Warrior (Pellet) 0.99999999771257 oz Warrior (Pellet) Hops |
|
32.44 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Decoction |
-- |
148 °F |
75 min |
|
|
|
Sparge |
-- |
168 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
16 oz |
Fernet Branca Infused Coffee
|
|
Flavor |
Kegging |
-- |
Notes
Fernet Branca Infused Coffee:
Infuse 8 ounces of Fernet Branca with 2 ounces of finely ground espresso coffee for 2 weeks
2 Days Prior to Kegging:
Add 8 ounces of filtered water to Fernet/Coffee solution and cold steep for 48 hours.
Strain Fernet/Coffee Cold Brew into Keg
Keg Condition for 1 week
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-29 17:10 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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