Cool, TX Cream Ale Beer Recipe | Extract Cream Ale by Tray Jones | Brewer's Friend
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Cool, TX Cream Ale

124 calories 11 g 12 oz
Beer Stats
Method: Extract
Style: Cream Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Stubby
Calories: 124 calories (Per 12oz)
Carbs: 11 g (Per 12oz)
Created: Sunday February 12th 2017
1.038
1.007
4.1%
18.2
2.6
n/a
n/a