View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Cirtus Snape IPA (Lemon + Citra Dry Hop)

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 8 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 204 calories (Per 330ml)
Carbs: 21.4 g (Per 330ml)

Created: Sunday February 5th 2017

Original Gravity:

1.066

Final Gravity:

1.017

ABV (standard):

6.5%

IBU (tinseth):

74.3

SRM (morey):

9.5

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Brew Log History

Ambient: {{ stats.ambient | number:0 }} °C

OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

Readings: {{ readingsCount | number }}

Device Filter
{{ device.name | titlecase }} {{ ((device.name | lowercase) != (device.type | lowercase)) ? (device.type | titlecase) : '' }}

Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.50 kg	United Kingdom - Maris Otter Pale2.5 kg Maris Otter Pale	38	3.75	96.9%
80 g	American - Caramel / Crystal 60L80 g Caramel / Crystal 60L	34	60	3.1%
2.58 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Citra10 g Citra Hops	Pellet	13.4	Boil	10 min	15.66	13.2%
11 g	Citra11 g Citra Hops	Leaf/Whole	13.4	Boil	5 min	8.61	14.5%
10 g	Citra10 g Citra Hops	Leaf/Whole	13.4	Whirlpool	0 min		13.2%
30 g	Citr30 g Citr Hops	Leaf/Whole	13.4	Dry Hop	5 days		39.5%
15 g	Mosaic15 g Mosaic Hops	Leaf/Whole	11.96	Boil	50 min	50	19.7%
76 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
10 g	Citra (Pellet) 10 g Citra (Pellet) Hops	15.66	13.2%
21 g	Citra (Leaf/Whole) 21 g Citra (Leaf/Whole) Hops	8.61	27.7%
30 g	Citr (Leaf/Whole) 30 g Citr (Leaf/Whole) Hops		39.5%
15 g	Mosaic (Leaf/Whole) 15 g Mosaic (Leaf/Whole) Hops	50	19.7%
76 g / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	19 - 22 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

671

Views

Brews

Public: Yup, Shared
Last Updated: 2017-02-05 15:59 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!

View Recipe

Cirtus Snape IPA (Lemon + Citra Dry Hop)

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} ^to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}