Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
12 |
Boil
|
60 min |
32.48 |
40% |
|
15 g |
Columbus15 g Columbus Hops |
|
Pellet |
12 |
Boil
|
30 min |
18.72 |
30% |
|
15 g |
Columbus15 g Columbus Hops |
|
Pellet |
12 |
Boil
|
5 min |
4.86 |
30% |
|
50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Columbus (Pellet) 50 g Columbus (Pellet) Hops |
|
56.06 |
100% |
|
50 g
/ $ 0.00
|
"Xie's S03 #29 - 3.3" American Amber Ale beer recipe by KenX. All Grain, ABV 5.4%, IBU 56.05, SRM 17.02, Fermentables: (Munich - Light 10L, Caramel / Crystal 15L, German - Special W) Hops: (Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-01-15 07:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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