Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
66 g |
hallertau tradition66 g hallertau tradition Hops |
|
Pellet |
6 |
Boil
|
60 min |
14.46 |
33.3% |
|
66 g |
hallertau tradition66 g hallertau tradition Hops |
|
Pellet |
6 |
Boil
|
15 min |
7.17 |
33.3% |
|
66 g |
hallertau tradition66 g hallertau tradition Hops |
|
Pellet |
6 |
Boil
|
5 min |
2.88 |
33.3% |
|
198 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
198 g |
hallertau tradition (Pellet) 198 g hallertau tradition (Pellet) Hops |
|
24.51 |
99.9% |
|
198 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
58 L |
|
Temperature |
-- |
68 °C |
60 min |
|
58 L |
|
Temperature |
-- |
76 °C |
10 min |
Starting Mash Thickness:
2.7 L/kg
|
Target Water Profile
Stockholms innerstad (mix av Norsborgs och Lovö)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-01-08 21:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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