Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Genus Brewing Extract California Common

171 calories 16 carbs
Beer Stats
Method: Extract
Style: California Common
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.095 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Nu Home Brew
Calories: 171 calories (Per 12oz)
Carbs: 16 g (Per 12oz)
Created Sunday January 1st 2017
1.052
1.011
5.41%
37.65
11.53
n/a
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
6.50 lb Dry Malt Extract - Light6.5 lb Dry Malt Extract - Light 42 4 86.7%
6.5 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
0.50 lb American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 6.7%
0.50 lb American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 6.7%
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Northern Brewer1 oz Northern Brewer Hops Pellet 10 Boil 60 min 23.07 33.3%
1 oz Northern Brewer1 oz Northern Brewer Hops Leaf/Whole 10 Boil 15 min 10.41 33.3%
1 oz Northern Brewer1 oz Northern Brewer Hops Leaf/Whole 10 Boil 5 min 4.18 33.3%
 
Yeast
Mangrove Jack - Californian Lager M54
Amount:
1 Each
Attenuation (avg):
79.5%
Flocculation:
Med-High
Optimum Temp:
64 - 68 °F
Starter:
No
Fermentation Temp:
62 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 94 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Top off with 3 gallons of distilled or RO water.
 
Notes

Great Western Sacchra 50L used in Place of .5 lb crystal 60.

Last Updated and Sharing
 
1,250
Views
5
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-02-04 03:13 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/