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Margarita Gose

118 calories 10.4 g 330 ml
Beer Stats
Method: All Grain
Style: Berliner Weisse
Boil Time: 60 min
Batch Size: 18.9 liters (fermentor volume)
Pre Boil Size: 22 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Cascade Brewing
Calories: 118 calories (Per 330ml)
Carbs: 10.4 g (Per 330ml)
Created Monday December 12th 2016
1.039
1.007
4.29%
7.71
3.22
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.70 kg American - Pale 2-Row1.7 kg Pale 2-Row 37 1.8 55%
1.39 kg American - White Wheat1.39 kg White Wheat 40 2.8 45%
3.09 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Saaz0.5 oz Saaz Hops Pellet 3.5 Boil 60 min 7.71 100%
0.5 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
12.4 L Decoction 65 °C 60 min
12.4 L Fly Sparge 77 °C 30 min
Starting Mash Thickness: 4 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
1 oz Sea Salt Spice Boil 5 min.
1 oz Corriander Toasted Spice Boil 5 min.
4 each Lime Zest Flavor Secondary 5 days
187 ml Tequila Tincture for Limes Flavor Secondary 5 days
3 each Oak Cubes Flavor Kegging --
250 ml Tequila Tincture for Oak Flavor Kegging --
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

-Kettle soured with Lacto for 24 hours till Ph dropped to 3.24.
-Limes and Oak soaked in tequila for 2 weeks prior to adding to keg.

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-01-01 20:56 UTC
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