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Comet

172 calories 14.1 g 12 oz
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 75 min
Batch Size: 6.1 gallons (ending kettle volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (ending kettle)
Source: Cartesian Brewing
Calories: 172 calories (Per 12oz)
Carbs: 14.1 g (Per 12oz)
Created Friday December 9th 2016
1.053
1.008
6.07%
33.15
3.13
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb American - Pale 2-Row7 lb Pale 2-Row 37 1.8 63.6%
3 lb American - Wheat3 lb Wheat 38 1.8 27.3%
1 lb Cane Sugar1 lb Cane Sugar - (late addition) 46 0 9.1%
11 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Comet3 oz Comet Hops Pellet 9 Whirlpool at 212 °F 15 min 33.15 60%
2 oz Comet2 oz Comet Hops Pellet 5.6 Dry Hop 7 days 40%
5 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
16 qt 0.75 tsp lactic Infusion 154 °F 60 min
15 qt 0.25 tsp Sparge 170 °F 30 min
Starting Mash Thickness: 1.6 qt/lb
 
Yeast
Wyeast - Bier de Garde 3725
Amount:
1 Each
Cost:
Attenuation (custom):
83%
Flocculation:
Low
Optimum Temp:
70 - 95 °F
Starter:
Yes
Fermentation Temp:
80 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 227 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
5g gypsum
3g CaCl
Mash Chemistry and Brewing Water Calculator
 
Notes

196 B Cells

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-04-28 12:26 UTC
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