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Black harvest

132 calories 10.4 g 330 ml
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Beer Stats
Method: Extract
Style: Dunkelweizen
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 132 calories (Per 330ml)
Carbs: 10.4 g (Per 330ml)
Created Tuesday November 22nd 2016
1.044
1.006
4.94%
16.3
20.06
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
2,500 g Dry Malt Extract - Wheat2500 g Dry Malt Extract - Wheat 42 3 73.4%
2.5 kg / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
908 g American - Caramel / Crystal 120L908 g Caramel / Crystal 120L 33 120 26.6%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Hersbrucker28 g Hersbrucker Hops Pellet 4 Boil 60 min 14.01 80%
7 g Hersbrucker7 g Hersbrucker Hops Pellet 4 Aroma 10 min 0.72 20%
35 g / $ 0.00
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Cost:
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 181 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Method: Extract, Style: Dunkelweizen, ABV 4.94%, IBU 16.3, SRM 20.06, Fermentables: (Dry Malt Extract - Wheat) Steeping Grains: (Caramel / Crystal 120L) Hops: (Hersbrucker)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-11-22 01:52 UTC
Water Requirements
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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