Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3.90 kg |
Pale Malt (2 Row) US3.9 kg Pale Malt (2 Row) US |
|
36.3 |
3.94 |
88.6% |
|
200 g |
Munich Malt200 g Munich Malt |
|
36.8 |
17.73 |
4.5% |
|
100 g |
Caramel/Crystal Malt - 40L100 g Caramel/Crystal Malt - 40L |
|
34 |
78.8 |
2.3% |
|
100 g |
Victory Malt100 g Victory Malt |
|
33.6 |
49.25 |
2.3% |
|
100 g |
Wheat Malt, Ger100 g Wheat Malt, Ger |
|
38.6 |
3.94 |
2.3% |
|
4,400 g / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15.40 g |
Magnum15.4 g Magnum Hops |
|
Pellet |
14 |
Boil
|
60 min |
30.32 |
20.4% |
|
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
5.5 |
Aroma
|
30 min |
11.89 |
26.5% |
|
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
5.5 |
Aroma
|
10 min |
5.61 |
26.5% |
|
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
5.5 |
Dry Hop
|
5 days |
|
26.5% |
|
75.40 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
15.40 g |
Magnum (Pellet) 15.4 g Magnum (Pellet) Hops |
|
30.32 |
20.4% |
|
60 g |
Cascade (Pellet) 60 g Cascade (Pellet) Hops |
|
17.5 |
79.5% |
|
75.40 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
Saccharification |
Infusion |
-- |
65 °C |
60 min |
|
12 L |
Sparge/Mash Out |
Temperature |
-- |
75.6 °C |
10 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 ml |
Irish Moss
|
|
Fining |
Boil |
10 min. |
Priming
|
Method: Forced Carbonation
Amount: Keg with 12.54 PSI
CO2 Level: 2.3 Volumes |
"BBQ APA" American Pale Ale beer recipe by Tom Davis. All Grain, ABV 5.17%, IBU 47.81, SRM 11.08, Fermentables: (Pale Malt (2 Row) US, Munich Malt, Caramel/Crystal Malt - 40L, Victory Malt, Wheat Malt, Ger) Hops: (Magnum, Cascade) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-19 08:56 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top