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Experimental Pale Ale I

206 calories 22 carbs
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Chad
Calories: 206 calories (Per 12oz)
Carbs: 22 g (Per 12oz)
Created Tuesday November 15th 2016
1.062
1.016
6.12%
42.85
4.31
n/a
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 83.3%
1 lb Torrified Wheat1 lb Torrified Wheat 36 2 8.3%
1 lb American - Rye1 lb Rye 38 3.5 8.3%
12 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.50 oz horizon0.5 oz horizon Hops Pellet 12.5 Boil 60 min 24.23 16.7%
0.50 oz Horizon0.5 oz Horizon Hops Pellet 12.5 Boil 30 min 18.62 16.7%
1 oz Yakima Valley Hops - Medusa1 oz Medusa Hops Pellet 3 Boil 0 min 33.3%
1 oz Yakima Valley Hops - Medusa1 oz Medusa Hops Pellet 3 Dry Hop 0 days 33.3%
 
Yeast
- -
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Author: Chad, Method: All Grain, Style: American Pale Ale, ABV 6.12%, IBU 42.85, SRM 4.31, Fermentables: (Pale 2-Row, Torrified Wheat, Rye) Hops: (horizon, Horizon, Medusa)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-11-15 19:33 UTC
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