Adi, I'm Sorry Beer Recipe | All Grain Czech Dark Lager | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Adi, I'm Sorry

156 calories 13.4 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Czech Dark Lager
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 156 calories (Per 12oz)
Carbs: 13.4 g (Per 12oz)
Created: Monday October 31st 2016
1.048
1.008
5.3%
39.0
28.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb German - Pilsner9 lb Pilsner 38 1.6 90%
1 lb American - Midnight Wheat Malt1 lb Midnight Wheat Malt 33 550 10%
10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Saaz2 oz Saaz Hops Pellet 3.5 Boil 90 min 29.61 33.3%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 15 min 6.87 16.7%
1 oz Saaz1 oz Saaz Hops Leaf/Whole 3.5 Boil 5 min 2.51 16.7%
2 oz Saaz2 oz Saaz Hops Pellet 3.5 Dry Hop 4 days 33.3%
6 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 152 °F --
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
1.5 (M cells / ml / ° P) 372 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Adi, I'm Sorry" Czech Dark Lager beer recipe by Brewer #39405. All Grain, ABV 5.28%, IBU 38.98, SRM 28.92, Fermentables: (Pilsner, Midnight Wheat Malt) Hops: (Saaz)
Brewer's Friend Logo
Last Updated and Sharing
 
702
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-10-31 17:24 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top