Mad Red Beer Recipe | All Grain Experimental Beer | Brewer's Friend
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Mad Red

157 calories 16.4 g 330 ml
Beer Stats
Method: All Grain
Style: Experimental Beer
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 13 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
No Chill: 20 minute extended hop boil time
Calories: 157 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Thursday October 27th 2016
1.051
1.013
5.0%
17.5
12.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.30 kg German - Red X2.3 kg Red X 36 12 95%
120 g German - Carapils120 g Carapils 35 1.3 5%
2.42 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Saaz30 g Saaz Hops Pellet 3 Boil 5 min 17.51 100%
30 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.3 L Infusion -- 68 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 44 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Mad Red" Experimental Beer recipe by ImV. All Grain, ABV 4.96%, IBU 17.51, SRM 12.88, Fermentables: (Red X, Carapils) Hops: (Saaz)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-10-27 09:26 UTC
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