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Findge Brew

77.55 calories 7.32 g 12 oz
Beer Stats
Method: Extract
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 1.8 gallons (fermentor volume)
Pre Boil Size: 1 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Rich_Zac
Calories: (Per 12oz)
Carbs: (Per 12oz)
Created Thursday October 13th 2016
1.024
1.005
2.52%
445.25
2.93
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Dry Malt Extract - Light1 lb Dry Malt Extract - Light 42 4 92.5%
1 lb / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1.30 oz American - Crystal 10L Millet Malt - Gluten Free1.3 oz Crystal 10L Millet Malt - Gluten Free 25 10 7.5%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 oz Palisade6 oz Palisade Hops Pellet 7.5 Boil 40 min 445.25 100%
6 oz / 0.00
 
Yeast
East Coast Yeast - Northeast Ale ECY29
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
High
Optimum Temp:
65 - 70 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 14 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 25
Author: Rich_Zac, Method: Extract, Style: German Pilsner (Pils), ABV 2.52%, IBU 445.25, SRM 2.93, Fermentables: (Dry Malt Extract - Light) Steeping Grains: (Crystal 10L Millet Malt - Gluten Free) Hops: (Palisade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-10-13 20:25 UTC
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