Brew Log History
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L
|
Bill %
|
|
12.50 lb |
American - Pale 2-Row12.5 lb Pale 2-Row |
|
37 |
1.8 |
100% |
|
12.5 lb
/ $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Citra0.75 oz Citra Hops |
|
Pellet |
12.8 |
Boil
|
60 min |
37.16 |
25% |
|
0.75 oz |
Citra0.75 oz Citra Hops |
|
Pellet |
12.8 |
Boil
|
15 min |
18.44 |
25% |
|
0.75 oz |
Citra0.75 oz Citra Hops |
|
Pellet |
12.8 |
Boil
|
5 min |
7.41 |
25% |
|
0.75 oz |
Citra0.75 oz Citra Hops |
|
Pellet |
12.8 |
Dry Hop
|
5 days |
|
25% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops |
|
63.01 |
100% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
4.69 gal |
|
Infusion |
150 °F |
60 min |
|
4.96 gal |
|
Fly Sparge |
175 °F |
45 min |
|
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
adjusted tap
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
77 |
22 |
69 |
76 |
180 |
0 |
activated carbon filter
Mash water: 5.5 ml lactic acid; 2.3 grams gypsum; 2.3 grams Epsom salt
Strike water: 0.2 ml lactic acid; 2.8 grams gypsum; 2.8 grams Epsom salt
Used Bru'n Water spreadsheet |
|
Mash Chemistry and Brewing Water Calculator
|
Author: Holland Brewhaus CoOp, Method: All Grain, Style: American IPA, ABV 6.55%, IBU 63.01, SRM 9.26, Fermentables: (Pale 2-Row) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-02 21:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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