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Grønn Sjø - 450 L

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 450 liters (fermentor volume)
Pre Boil Size: 500 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 192 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)

Created: Friday September 9th 2016

Original Gravity:

1.063

Final Gravity:

1.011

ABV (standard):

6.8%

IBU (tinseth):

65.9

SRM (morey):

6.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
106.60 kg	Muntons Pale (Venture)106.6 kg Muntons Pale (Venture)	38	2.4	88.1%
7.20 kg	Castle Malting Cara Ruby7.2 kg Castle Malting Cara Ruby	34	19.3	6%
7.20 kg	Weyermann Carapils7.2 kg Weyermann Carapils	35	2.25	6%
121 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
630 g	Chinook630 g Chinook Hops	Pellet	12.7	Boil	60 min	42.4	14.9%
450 g	Centennial450 g Centennial Hops	Pellet	8.5	Boil	15 min	10.06	10.6%
450 g	Simcoe450 g Simcoe Hops	Pellet	11.4	Boil	15 min	13.49	10.6%
675 g	Centennial675 g Centennial Hops	Pellet	8.5	Boil	0 min		16%
675 g	Simcoe675 g Simcoe Hops	Pellet	11.4	Boil	0 min		16%
450 g	Chinook450 g Chinook Hops	Pellet	12.7	Dry Hop	7 days		10.6%
450 g	Centennial450 g Centennial Hops	Pellet	8.5	Dry Hop	7 days		10.6%
450 g	Simcoe450 g Simcoe Hops	Pellet	11.4	Dry Hop	7 days		10.6%
4,230 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1,080 g	Chinook (Pellet) 1080 g Chinook (Pellet) Hops	42.4	25.5%
1,575 g	Centennial (Pellet) 1575 g Centennial (Pellet) Hops	10.06	37.2%
1,575 g	Simcoe (Pellet) 1575 g Simcoe (Pellet) Hops	13.49	37.2%
4,230 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	67 °C	60 min

Other Ingredients

Amount	Name	Cost	Type	Use	Time
100 g	Klarurt		Fining	Boil	10 min.
80 g	Gjærnæring		Fining	Boil	10 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	19 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.4 Volumes

Last Updated and Sharing

601

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Brews

Public: Yup, Shared
Last Updated: 2016-09-09 08:40 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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