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Kanon Saison med frukt

185 calories
Method: All Grain
Style: Belgian Pale Ale
Boil Time: 90 min
Batch Size: 50 liters (fermentor volume)
Boil Size: 65 liters
Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 185 calories (Per 355mL)
Share: <EMBED>
1.056
1.014
5.48%
33.99
3.65
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
11 kg German - Pilsner11 kg Pilsner 38 1.6 81.5%
2.5 kg Belgian - Wheat2.5 kg Wheat 38 1.8 18.5%
13.5 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU
45 g Aurora45 g Aurora Hops Pellet 8 Boil 60 min 19.49
110 g Saaz110 g Saaz Hops Pellet 3.5 Boil 15 min 10.34
110 g Saaz110 g Saaz Hops Pellet 3.5 Boil 5 min 4.16
110 g Saaz110 g Saaz Hops Pellet 3.5 Boil 0 min
 
Yeast
- -
Amount:
1
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: Belgian Pale Ale, ABV 5.48%, IBU 33.99, SRM 3.65, Fermentables: (Pilsner, Wheat) Hops: (Aurora, Saaz)
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View Count: 514
Brew Count: 0
Last Updated: 2016-09-01 21:11 UTC
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