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Cider 7-30-16

192 calories 11 carbs
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Beer Stats
Method: All Grain
Style: Common Cider
Boil Time: 60 min
Batch Size: 6.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 95% (brew house)
Source: kj
Calories: 192 calories (Per 12oz)
Carbs: 11 g (Per 12oz)
Created Saturday July 30th 2016
1.060
1.003
7.52%
0
0
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
70 lb Apple70 lb Apple 5.6 0 100%
70 lb Total      
 
Yeast
Fermentis - Safbrew - Abbaye Yeast
Amount:
1
Attenuation (custom):
95%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
Yes
Yeast Pitch Rate and Starter Calculator
 
Notes

Lalvin 1122, 2 packs and hydrated. OG=1.042, added frozen concentrate + 1 cup sucrose.

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-07-31 01:16 UTC
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