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American Pie

111.13 calories 11.18 g 12 oz
Beer Stats
Method: Extract
Style: Fruit and Spice Beer
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.027 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: (Per 12oz)
Carbs: (Per 12oz)
Created Friday June 24th 2016
1.034
1.008
3.32%
0
7.85
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 lb Brown Sugar1.5 lb Brown Sugar 45 15 100%
1.5 lb / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
256 oz Apple Juice Flavor Boil 1 hr.
32 oz Apple Juice Concentrate Flavor Boil 1 hr.
1 tbsp Irish Moss Fining Boil 15 min.
1 tsp Wyeast Nutrient Other Boil 10 min.
1 each Cinnamon Stick Flavor Secondary 3 days
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Apple juice and apple juice concentrate will increase ABV, ballpark estimate is 8%.

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-06-24 07:00 UTC
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