Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 lb |
Magnum1 lb Magnum Hops |
|
Pellet |
15 |
Boil
|
90 min |
23 |
33.3% |
1 lb |
Magnum1 lb Magnum Hops |
|
Pellet |
15 |
Boil
|
30 min |
16.53 |
33.3% |
1 lb |
Magnum1 lb Magnum Hops |
|
Pellet |
15 |
Boil
|
5 min |
4.29 |
33.3% |
3 lbs
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 lb |
Magnum (Pellet) 2.9999964322482 lb Magnum (Pellet) Hops |
|
43.82 |
99.9% |
3 lbs
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
787 qt |
|
Infusion |
-- |
153 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
75 lb |
Yellow Raspberry
|
|
Other |
Boil |
10 min. |
75 lb |
Red raspberry
|
|
Flavor |
Secondary |
-- |
"Three Loud Raspys" Fruit Beer recipe by Nasty. All Grain, ABV 5.43%, IBU 43.82, SRM 3.68, Fermentables: (Pale 2-Row, Raspberry, black) Hops: (Magnum) Other: (Yellow Raspberry, Red raspberry)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-30 16:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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