Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8 g |
Goldings8 g Goldings Hops |
|
Pellet |
4.3 |
Boil
|
60 min |
4.05 |
27.6% |
|
21 g |
Challenger21 g Challenger Hops |
|
Pellet |
6.8 |
Whirlpool at 100 °C
|
25 min |
21.71 |
72.4% |
|
29 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
Decoction |
-- |
67 °C |
60 min |
Starting Mash Thickness:
2.7 L/kg
|
"white rose" Ordinary Bitter beer recipe by Artisan Brewers. All Grain, ABV 3.82%, IBU 25.75, SRM 4.53, Fermentables: (Vienna, Munich) Hops: (Goldings, Challenger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-28 07:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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